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Banana Cookies

Recipes:
Ingredients
Cookies
- 1/2 c butter
- 1/2 c sugar
- 1/2 c brown sugar
- 1 egg
- 1 c mashed bananas (about 2 large bananas)
- 1 tsp vanilla
- 1 tsp baking soda
- 1/8 tsp salt
- 2 c flour
Cream Cheese Frosting
- 3 oz cream cheese softened
- 1 tbsp butter softened
- 1 1/2 c powdered sugar
- 1 1/2 tsp vanilla extract
- chopped nuts optional
Instructions
- Preheat oven to 350°F.
- Cream the butter, sugar and brown sugar until light and fluffy.
- Beat in the egg, bananas and vanilla until smooth.
- Add the soda, salt and flour and mix until combined.
- Use a cookie scoop to form cookies on a parchment-lined (or greased) sheet pan, leaving at least 2 inches between cookies.
- Bake for 10-12 minutes or until the edges are golden brown.
- Let cool for 2-3 minutes and transfer to a cooling rack to cool completely.
- Make the frosting: Beat the cream cheese and butter until fluffy. Beat in the powdered sugar and vanilla until smooth.
- Spread the frosting over the cookies and sprinkle with chopped nuts, if desired.
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